月桂酸甲酯
化合物
月桂酸甲酯(英语:methyl laurate)是一种有机化合物,化学式C13H26O2,可见于伊予柑[1]、芥菜[2]、押不卢(Mandragora autumnalis)[3]等物种。
月桂酸甲酯 | |
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英文名 | methyl laurate |
识别 | |
CAS号 | 111-82-0 |
PubChem | 8139 |
ChemSpider | 7847 |
SMILES |
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InChI |
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InChIKey | UQDUPQYQJKYHQI-UHFFFAOYSA-N |
ChEBI | 87494 |
性质 | |
化学式 | C13H26O2 |
摩尔质量 | 214.34 g·mol−1 |
熔点 | +5.0 |
若非注明,所有数据均出自标准状态(25 ℃,100 kPa)下。 |
参考资料
- ^ Keiko UCHIDA; Mitsuyo MATSUMOTO; Akio KOBAYASHI; Tei YAMANISHI. Composition of oxygenated compounds in peel oil from Citrus iyo and its variation during storage.. Agricultural and biological chemistry. 2011-07, 47 (8). doi:10.1271/BBB1961.47.1841.
- ^ Yasushi UDA; Yasuhiko MAEDA. Volatile constituents occurring in autolyzed leaves of three cruciferous vegetables.. Agricultural and biological chemistry. 2011-07, 50 (1). doi:10.1271/BBB1961.50.205.
- ^ Lumír O Hanus; Tomás Rezanka; Jaroslav Spízek; Valery M Dembitsky. Substances isolated from Mandragora species. Phytochemistry. 2005-10, 66 (20). doi:10.1016/J.PHYTOCHEM.2005.07.016 (英语).
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